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Bar Torino white negroni

White Negroni Sbagliato

Ingredients
  

  • 1 ounce Lillet Blanc
  • ounces Cocchi Americano Bianco
  • 2 ounces Flora Prosecco
  • Lime or lemon twist

Instructions
 

  • In a mixing glass, combine the Lillet Blanc and Cocchi Americano Bianco over ice and stir until well chilled, about 15 seconds.
  • Strain into a rocks glass over an extra-large ice cube. Add prosecco and stir once gently. Express the citrus peel over the cocktail and run the peel along the rim of the glass before dropping it into the glass as a garnish.